Press
We are honoured to have been featured by some of the most beloved voices in the Jewish food world.
The Jewish Comfort Food Issue
Issue #69 · May 2025"You can imagine the honour I had when I heard I was being featured in Fleishigs Magazine Issue #69."
Thank you so much Rivki Rabinowitz and Fleishigs Magazine for featuring Rena's Bread.
I'm truly honoured and touched to see my passion for baking shared in such a beautiful way. I've always loved this magazine, so being part of it means the world to me.
Our artisan gift boards make a stunning Shabbos or simcha gift — beautifully wrapped and delivered every Friday.
Fleishigs is one of the most celebrated kosher food magazines in the world — a beautifully produced publication dedicated to the art of Jewish meat cooking, entertaining, and food culture. Founded by passionate home cooks and food lovers, it has become essential reading for the observant Jewish community. Follow @fleishigsmag on Instagram.